Handcrafted Dietary Turkish Walnut Baklava 1 Kg.
Handcrafted Dietary Turkish Walnut Baklava 1 Kg. is backordered and will ship as soon as it is back in stock.
Designed as a 'special nutritional' food for those who are on a diet, those who do not want to consume sugar, Dietary Baklava with Walnuts is created with Karaköy Güllüoğlu quality.
Light Baklava with Walnuts is given diabetic properties by using prebiotic fiber stevia, a natural sweetener, instead of sugar. By choosing flour with a low glycemic index, the amount of energy and carbohydrates in the flour is reduced. In Dietary Baklava with Walnuts, mineral salt enriched with magnesium, which contains less sodium, is preferred. It can have a laxative effect in excessive consumption. Therefore, it is recommended to consume a maximum of 3 slices a day and under the supervision of a doctor.
Light Baklava with Walnuts, enriched with dietary fibers, was reported as a diabetic food as a result of the glucose tolerance test (GTT) performed on 18 healthy volunteers by Istanbul University Çapa Faculty of Medicine, Department of Internal Medicine, with a document dated May 25, 1999. It was observed that no negative effects of the product given to people with various types of diabetes were observed in the traditional Diabetes Summer Camp organized by the Turkish Diabetes Association in Kuşadası Kustur Holiday Village between 13-27 June 1999.
Instead of sugar, prebiotic fiber stevia, a natural sweetener, is used in Diabak Light Baklava. Flour with a low glycemic index was used to reduce the amount of energy and carbohydrates in the flour.As salt, magnesium-enriched mineral salt was used, which contains 43% less sodium than normal salt. It is enriched with dietary fibres.
It is recommended to consume under the supervision of a doctor.
A maximum of 3 slices should be consumed per day.
Excessive consumption may have a laxative effect.
Allergens: Walnut Diabetic Baklava contains gluten, peanuts, hazelnuts, walnuts, milk and dairy products, and eggs. This product, produced by reducing the saturated fat rate, is sweetened with stevia, which contains prebiotic fiber.
Ingredients: Polydextrose, low glycemic index wheat flour, olive oil, whole wheat flour, wheat starch, pistachios depending on the type, egg, inulin, inulin-oligofructose, natural sweetener: stevia, reduced sodium mineral salt, omega-3 fatty acid, water.